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Home : Recipes : Warm King Crab with Garlic, Soy, and Spring Onion

Warm King Crab with Garlic, Soy, and Spring Onion

Create a colorful and flavorful meal with king crab. In this recipe, serve it with sautéed spring onion and a warm marinade of olive oil, sesame oil, and garlic. All our recipes are sourced fromgodfisk.no

Photo: Audun Aagre

  • Preparation Time: 40 min
  • Difficulty Level: Advanced

Ingredients

Marinade

Serve with

Method

  • Remove the king crab meat from the shells and cut into strips.
  • Place the king crab strips on a high-sided plate.
  • Wash the spring onions and cut into four lengthwise. Sauté in oil in a frying pan for about 1 minute on each side.
  • Distribute the spring onions among the king crab strips.
  • Grate garlic, ginger, and radish, and sprinkle over.
  • Mix soy sauce and lime juice, then drizzle over the dish.

Marinade

  • Heat olive oil, sesame oil, and finely chopped garlic in a small saucepan until it begins to smoke.
  • Pour the hot marinade over the king crab and spring onions.
  • Garnish with cucumber cubes and coriander, and serve immediately.

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