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salmon burger

The salmon burger is a favorite among both children and adults. It’s a simple and healthy recipe that can be grilled or pan-fried. All our recipes are sourced fromgodfisk.no

Photo: Studio Dreyer-Hensley

  • Preparation Time: 40 min
  • Difficulty: Easy

Ingredients

Serve with

Method

  • Preheat the grill.
  • Finely chop the salmon fillet and chives, and mix together with salt and pepper.
  • Shape the salmon into flat patties.
  • Fold a sheet of aluminum foil into four and brush with oil.
  • Grill the salmon burgers for about 2 minutes on each side.
  • Place lettuce and sauce of your choice in the burger buns, then add the salmon patties on top.
  • Serve the salmon burgers with your preferred side dishes.

Tip:You can also fry the salmon burgers in a frying pan. Cook them in oil for about 2 minutes on each side.

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