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Home : Recipes : Grilled Mackerel with Summer Salad

Grilled Mackerel with Summer Salad

Looking for a taste of summer? Try grilling mackerel with a fresh and flavorful summer salad featuring tomatoes, radishes, and chives. Grilling mackerel is simple and delicious! All our recipes are sourced from godfisk.no

Photo: Astrid Hals

  • Time required: 20 min
  • Difficulty: Easy

Ingredients

Salad

Side Dishes

Method

  • Cut the mackerel into serving pieces and sprinkle with salt and pepper.
  • Brush the pieces with oil and grill them for about 2 minutes on each side.

Salad

  • Slice the tomatoes into thin wedges, and cut the radishes and cucumbers into thin slices. Mix the vegetables together with finely chopped chives.
  • Combine the bacon cheese spread and sour cream, and thin it out with a little milk until it forms a rich dressing.
  • Season with salt and pepper, then pour the dressing over the salad.

Serving

  • Serve the freshly grilled mackerel with summer salad and bread on the side.

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