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Home : Recipes : Noodle Salad with Pan-Fried Salmon Fillet

Noodle Salad with Pan-Fried Salmon Fillet

Salmon and noodle salad make a fantastic combo. Plus, it's quick and easy to prepare. This dish could quickly become a new family favorite dinner. All our recipes are sourced from godfisk.no

Photo: Norwegian Seafood Council

  • Time required: 19 min
  • Difficulty: Easy

Ingredients

Noodle Salad

Method

  • Cut the salmon fillet into sticks and lightly fry them in oil, about 2 minutes on each side.
  • Add soy sauce to the salmon at serving.

Noodle Salad

  • Cook the noodles according to the package instructions and drain the cooking water.
  • Halve cherry tomatoes, cut cucumber and mango into strips, and slice spring onions.
  • Mix the vegetables and soy sauce into the glass noodles.
  • Serve the salmon on the noodle salad, sprinkled with cilantro.

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