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Home : Recipes : Baked Cod with Greek Flavors

Baked Cod with Greek Flavors

"One-pot wonder" with delicious cod and Greek flavors. Everyday life is often busy, and here is a dinner dish that cooks itself in the oven while you can do something else. Simple, quick, and tasty! All of our recipes are sourced from godfisk.no

Photo: Godfisk.no

  • Preparation time: 20-30 min
  • Difficulty: Easy

Ingredients

Side Dishes

Method

  • Cut the zucchini into cubes and the red onion into rough wedges, and place them in an ovenproof dish.
  • Add cherry tomatoes and roughly chopped garlic.
  • Drizzle with good olive oil, salt, and pepper, then place the cod on top.
  • Bake in the oven at 200°C for about 20 minutes.
  • Top with crumbled feta cheese and oregano, and serve with a tasty tzatziki and country bread.

Tip:This dish pairs well with good Kalamata olives.

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