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Simple Fish Soup

In a busy everyday life, it can be nice to have simple solutions. Try this fish soup recipe, it takes about half an hour to make! A warming and tasty meal for both kids and adults. All our recipes are sourced from godfisk.no

Photo: Studio Dreyer-Hensley

  • Time Required: 30-40 min
  • Difficulty: Easy

Ingredients

Serve with

Method

  • Cut the cod into small pieces.
  • Peel potatoes and celeriac, and cut into small cubes.
  • Finely chop the onion and cut the carrot into thin strips.
  • Add olive oil to a saucepan and sauté the potatoes, celeriac, and onion for 2-3 minutes.
  • Sprinkle fish stock over the vegetables, add water, and let it simmer for 10-15 minutes.
  • Add the carrot, bring to a new boil, and add the fish fillets. Let it simmer for 3-4 minutes.
  • Stir in cooking cream, and season with salt, pepper, and lemon juice. Dilute with water if you find the soup too thick.
  • Serve the soup topped with chopped chives and with whole-grain bread on the side.

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