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Home : Recipes : Hake Taco

Hake Taco

Fish tacos are a guaranteed hit for dinner! Here is a variation with both cod and salmon that will be well received. With feta cheese, you might discover a new flavor experience as well. All of our recipes are sourced from godfisk.no

Photo: Studio Dreyer-Hensley

  • Preparation Time: 15-35 min
  • Difficulty: Easy

Ingredients

Method

  • Cut the salmon and cod into cubes.
  • Toss the fish in taco seasoning before frying it in neutral oil in a skillet.
  • Cut red cabbage, cucumber, and mango into thin strips. Chop the spring onions.
  • Warm the tortillas. Feel free to use your favorite type – wheat, corn, or a thicker variant.
  • Arrange the vegetables on the tortillas along with the fish.
  • Top with crumbled feta, chili mayo, and coriander leaves.
  • Serve with lime wedges.

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