Skip to content
Tickets
Home : Recipes : Grilled Herb-Marinated monkfish with Potato Salad
Home : Recipes : Grilled Herb-Marinated monkfish with Potato Salad

Grilled Herb-Marinated monkfish with Potato Salad

Invite friends and family to a barbecue with monkfish on the menu. Monkfish is ideal for grilling because its flesh is firm and withstands heat. All our recipes are sourced from godfisk.no

Photo: Norwegian Seafood Council

  • Time required: 60 min
  • Difficulty: Easy

Ingredients

Serve with

Method

  • Cut the monkfish into serving pieces.
  • Finely chop parsley and thyme, and squeeze the juice of the lemon.
  • Combine parsley and thyme with lemon juice, salt, and rapeseed oil to make a marinade.
  • Place the monkfish pieces in the marinade and let it soak for about 1 hour.
  • Grill the monkfish over medium heat for about 10 minutes.
  • Serve the grilled monkfish with potato salad and tomato salad.

Related recipes

A brief intro about the kind of recipes you can find here.

See all recipes

Shrimp and Mango Salad

This shrimp salad with mango and cilantro is perfect as a simple weeknight dinner, or if you’re having guests and…

Cooking time: 10-15 min
Difficulty: Easy
Read recipe

Oven-baked pollock in miracle sauce

An Asian-inspired miracle sauce with soy, lime and honey gives the mild, oven-baked white fish a simple and flavorful…

Time: 20-30 min
Difficulty: Easy
Read recipe

One-Pot Sei – All in One Pot

Looking for an easy and affordable fish dinner? This dish is quick to prepare, creates minimal cleanup, and was developed by...

Time: 20-30 min
Difficulty: Easy
Read recipe

Fish burger with Thai flavors

Kristoffer Tvilde, also known as krisslovesfood, puts a Thai-inspired twist on the classic, quick fish burger. This…

Preparation time: 10-20 min
Difficulty: Easy
Read recipe