Skip to content
Tickets
Home : Recipes : Scallops with Herb Salad
Home : Recipes : Scallops with Herb Salad

Scallops with Herb Salad

This recipe for raw-marinated scallops is a simple and exciting way to prepare scallops. With an herb salad on the side, the dish works well as a starter, ceviche, or tapas. All our recipes are sourced from godfisk.no

Photo: Norwegian Seafood Council

  • Preparation Time: 40 min
  • Difficulty: Medium

Ingredients

Marinade

Method

  • If using fresh scallops, start by opening and cleaning the shells. For frozen scallops, place them in a bowl, let them thaw in the refrigerator, and drain on paper towels.
  • Slice the scallop muscles into thin slices and arrange them on plates.
  • Clean and rinse the salad greens and fresh herbs, then dry everything with paper towels.
  • Mix the salad greens with the herbs in a bowl.

Marinade

  • Finely chop chili, shallots, and garlic.
  • Grate the zest and squeeze the juice of the lime, then combine with chili, shallots, garlic, olive oil, and walnut oil.
  • Season with salt, pepper, and fresh coriander.
  • Drizzle some marinade over the scallops and use the remaining marinade on the salad.
  • Grind pepper over the scallops and serve with the salad on the side.

Related recipes

A brief intro about the kind of recipes you can find here.

See all recipes

«Saba sando» – Mackerel sandwich in Japanese style

Mackerel has become Japan's healthy alternative to hot dogs in bread. When hunger strikes, Japanese people often stop by a…

Time: 20-30 min
Difficulty: Medium
Read recipe

Erling Braut Haaland's sushi

Try your hand at Erling Braut Haaland's homemade sushi. It's easier than you think and fun to make together. This is...

Cooking time: 60 min
Difficulty: Medium
Read recipe

Maki Sushi

It’s easy to make maki sushi yourself—probably easier than you think! This recipe uses salmon, but here you can…

Cooking time: 40 min
Difficulty: Medium
Read recipe

Crab Cakes

These crab cakes can be served as appetizers or tapas, and they taste best when freshly made. This is a…

Cooking time: 40 min
Difficulty: Medium
Read recipe