Skip to content

Salad with Smoked Salmon

Salad is excellent as a main course on its own. This salad with smoked salmon, eggs, and a delicious mustard dressing is easy to prepare and universally loved. All our recipes are sourced from godfisk.no

Photo: Studio Dreyer+Hensley

  • Preparation Time: 15-35 min
  • Difficulty: Easy

Ingredients

Dressing

Method

  • Boil the eggs.
  • Cut the eggs in half, slice radishes, avocados, and red onions.
  • Peel and cook the asparagus for 2-4 minutes. Immediately cool in cold water to stop the cooking process; this will help it stay crisp. Cut into smaller pieces.
  • Slice the smoked salmon or use pre-sliced ready to serve.

Dressing

  • Whisk together the dressing ingredients and season with salt and pepper.
  • Tear the lettuce into suitable bite-sized pieces and arrange eggs, vegetables, and smoked salmon on top.
  • Serve the salad with mustard dressing and good bread.
Translated by AI This page is translated by AI. If you have any questions or feedback, please contact us.