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Spaghetti with lightly cooked shrimp and salmon

Tasty and quick spaghetti dish, where you can use either shrimp or salmon, or both. Perfect for everyday meals! All our recipes are taken fromgodfisk.no

Photo: Marius Fiskum

  • Time required: 15-31 min
  • Difficulty: Easy

Ingredients

Method

  • Cook the pasta according to the package instructions.
  • Cut the tomatoes in half and lightly fry them in a pan with a little oil along with kale, shrimp, and chopped parsley. Alternatively, use salmon fillet cut into suitable pieces and fry for a few minutes.
  • Mix everything into the pasta and season with olive oil, lemon, salt, and pepper.
  • Serve with a sprinkle of grated Parmesan.
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