Crab with classic accompaniment

Stuffed crab shells with simple sides are one of the most fantastic seafood dishes you can serve. Serve the crab with white bread, mayonnaise, dill, and lemon. All our recipes are sourced fromgodfisk.no

Photo: Silje Feiring

Time required: 20 min
Difficulty: Medium

Ingredients

Servings

4 pcs crab
white bread
butter
mayonnaise
2 pcs lemon
vinegar
pepper

Method

If you purchase live crabs, they must be cooked first.You can read how to cook, clean, and share the crab here.
The crab can be served as is, but it's recommended to clean it before serving by removing the apron and gills, and cracking the claws with a nutcracker.
Place the crab meat back into the shell so the crab looks whole before serving.
Serve the crab plain with white bread, butter, mayonnaise, and lemon wedges, with vinegar and pepper on the table.

Tip:As a variation in sides, you can serve chili sauce alongside.