Skip to content
Tickets
Home : Recipes : Oven-baked pollock with green lentils
Home : Recipes : Oven-baked pollock with green lentils

Oven-baked pollock with green lentils

Oven-roasted pollock fillet with the delightful flavor of garam masala is a delicious everyday meal. Green lentils and fresh yogurt complement this oven-baked pollock well. All our recipes are sourced from godfisk.no

Photo: Alf Børjesson

  • Preparation time: 35 minutes
  • Difficulty: Easy

Ingredients

Lentils

Mint Yogurt

Method

  • Preheat the oven to 225°C.
  • Cut the pollock into serving pieces, drizzle with olive oil, and sprinkle with salt and garam masala.
  • Place the fish pieces on parchment paper on a baking sheet and bake on the top rack in the oven until fully cooked and lightly browned on top, about 10 minutes.

Lentils

  • Rinse the lentils.
  • Cook the lentils until tender in unsalted water for about 15-20 minutes.
  • Drain the cooking water.
  • Finely chop the garlic and squeeze the lemon juice.
  • Mix garlic and lemon together with the lentils, and season with salt.

Mint Yogurt

  • Finely chop mint and flat-leaf parsley, and fold into the yogurt.

Serving

  • Serve the oven-baked pollock with lentils and mint yogurt on the side.

Related recipes

A brief intro about the kind of recipes you can find here.

See all recipes

Toast Skagen

Toast Skagen is one of Emilie Voe Nereng's absolute favorites at cafés, but it's also something she likes to make at home. It...

Preparation time: 10-20 min
Difficulty: Easy
Read recipe

Seared Scallops with Sweet Chili Sauce

Scallops are a delicacy that make an excellent starter for a dinner party. Impress your guests with scallops in lemon butter and…

Cooking time: 20 min
Difficulty: Easy
Read recipe

Pink Herring Salad

Herring salad is an old classic usually served with hearty bread. There are many different variations, but in...

Cooking time: 40 min
Difficulty: Easy
Read recipe

Baked Salmon with Lemon

In this recipe, you cook the salmon with lemon and soy sauce, and serve it with a fresh avocado and spring onion salad,…

Time required: 20-25 minutes
Difficulty: Easy
Read recipe