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Shrimp Sandwich

Shrimp is delicious in both hot and cold dishes. In this recipe, we use the shrimp in a flavorful and tangy shrimp salad with mayonnaise, Snowfresh cheese, and lemon. Perfect as a lunch, a light dinner, or an evening snack. All our recipes are sourced from godfisk.no

Photo: Norwegian Seafood Council

  • Time required: 20 min
  • Difficulty: Easy

Ingredients

Method

  • Cut the ciabatta in half.
  • Slice the cucumber into thin strips, and grate the lemon zest and squeeze out the juice.
  • Mix mayonnaise and Snowfresh cheese together.
  • Fold in the cucumber and lemon zest, and season with lemon juice.
  • Spread the mayonnaise mixture on the bottom half of the ciabatta, add the shrimp, and place the other half of the ciabatta on top.
  • Serve the shrimp sandwich as a delicious lunch, a light dinner, or an evening snack.

Tip:Put the shrimp sandwich in a lunch box and bring it along as a packed meal!

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