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Home : Recipes : Risotto with Crab, Tomato Vinaigrette, and Herbs

Risotto with Crab, Tomato Vinaigrette, and Herbs

Risotto is a pasta that looks like rice. Try this flavorful recipe with crab, tomato vinaigrette, and herbs! All our recipes are sourced fromgodfisk.no

Photo: crab.no

  • Preparation time: 15-25 min
  • Difficulty: Easy

Ingredients

Vinaigrette

Method

  • Start with the tomato vinaigrette. Chop and mix all the ingredients for this and combine in a bowl.
  • Taste and adjust with salt and lemon.
  • Cook the risotto in plenty of water until al dente.
  • Place shallots, garlic, and fennel in a pot and sauté in neutral oil.
  • Then pour in the broth and cream. Bring to a boil and let simmer for 5 minutes.
  • Add the risotto and Parmesan cheese.
  • Warm the crab meat with 1 tbsp of butter in a separate pan.
  • Add the crab to the risotto and finish with the tomato vinaigrette.

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