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Fried herring with Thai salad

Crispy, spicy, and fresh – fried herring with Thai salad is a fun way to prepare a traditional ingredient! How about trying it the next time you want something new and exciting for dinner? All our recipes are sourced from godfisk.no

Photo: ToveLise Mossestad

  • "Preparation Time: 15-45 min "
  • Difficulty: Easy

Ingredients

Salad

Chili mayonnaise

Method

  • Salt the herring fillets and let them sit for about 30 minutes.
  • Finely chop all the ingredients for the salad, cut the cherry tomatoes in half, and mix everything together. Season with lime juice and fish sauce.
  • Bread the fillets by dipping them first in flour, then egg white, then panko breadcrumbs.
  • Deep-fry the fillets at 180°C in neutral oil until golden brown.
  • Mix mayonnaise and Sriracha together to make a tasty chili mayonnaise; season to get the spiciness level you prefer.
  • Sprinkle sesame seeds over the dish before serving.
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