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Home : Recipes : Salt Cod Pasta with Cheese Sauce

Salt Cod Pasta with Cheese Sauce

Pasta with cheese sauce gets an exceptional twist with salted cod. This recipe is suitable for both kids and adults, offering a more sophisticated alternative to regular pasta. All our recipes are sourced from godfisk.no

Photo: Studio Dreyer-Hensley

  • Preparation Time: 50 min
  • Difficulty: Medium

Ingredients

Cheese Sauce

Method

  • Cut the salted cod into strips.
  • Cook the pasta according to the instructions on the package.
  • Dice the onion and bell pepper, finely chop the garlic, and sauté in olive oil until the onion is translucent.
  • Set the vegetables aside and sauté the salted cod in a little olive oil until the liquid has evaporated.

Cheese Sauce

  • Melt the butter, add nutmeg, then the flour, and sauté for about 2 minutes.
  • Gradually add the milk while stirring well.
  • Bring to a boil while stirring, and let the sauce simmer for about 5 minutes.
  • Add grated cheese and cooking cream. The sauce must not boil after adding the cheese.
  • Season with salt and freshly ground pepper.
  • Serve garnished with thyme leaves.

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