Skip to content
Tickets
Home : Recipes : Crab Pasta
Home : Recipes : Crab Pasta

Crab Pasta

Crab is a delicious ingredient, at its best during the fall season. Try crab pasta! It’s a quick, simple, and very tasty dinner. All our recipes are sourced from godfisk.no

Photo: crab.no

  • Preparation time: 15-25 min
  • Difficulty: Easy

Ingredients

Method

  • Cook pasta according to the package instructions
  • Blend chili, garlic, lime juice, and half of the olive oil until smooth into a paste.
  • Stir in chopped capers, chopped parsley, white crab meat, and the remaining oil.
  • Season with salt and pepper to taste.
  • Drain the pasta and mix in half of the crab mixture.
  • Distribute into portions and use the remaining crab mixture as a topping. Feel free to garnish with some chopped parsley.

Related recipes

A brief intro about the kind of recipes you can find here.

See all recipes

Oven-baked pollock in miracle sauce

An Asian-inspired miracle sauce with soy, lime and honey gives the mild, oven-baked white fish a simple and flavorful…

Time: 20-30 min
Difficulty: Easy
Read recipe

One-Pot Sei – All in One Pot

Looking for an easy and affordable fish dinner? This dish is quick to prepare, creates minimal cleanup, and was developed by...

Time: 20-30 min
Difficulty: Easy
Read recipe

Fish burger with Thai flavors

Kristoffer Tvilde, also known as krisslovesfood, puts a Thai-inspired twist on the classic, quick fish burger. This…

Preparation time: 10-20 min
Difficulty: Easy
Read recipe

Matjes herring and apple tartare

Summer is as fresh as mackerel tartare with tangy apple and dill. The recipe is perfect when you’re hosting…

Cooking time: 20 min
Difficulty: Easy
Read recipe