Skip to content
Tickets
Home : Recipes : Hake with root vegetables and dill sauce
Home : Recipes : Hake with root vegetables and dill sauce

Hake with root vegetables and dill sauce

In this recipe, you can vary the type of fish, vegetables, and side dishes to your liking. We have used hake, root vegetables, and boiled potatoes – a delicious and simple dinner! All our recipes are sourced from godfisk.no

Photo: Norwegian Seafood Council

  • Preparation Time: 30 min
  • Difficulty: Easy

Ingredients

Side Dishes

Method

  • Set the oven to 200 °C.
  • Cut the hake into pieces.
  • Finely chop the dill, squeeze the lemon juice, and dice the parsnip, rutabaga, carrot, and celeriac.
  • Place the fish pieces and root vegetables in a greased, ovenproof dish.
  • Melt butter, stir in flour, and add fish stock gradually.
  • Let the sauce simmer for 3-4 minutes, then add cream and bring it to a boil.
  • Stir in dill and season with lemon juice, salt, and pepper.
  • Pour the sauce over the fish and vegetables, and bake in the oven until the fish is cooked through and the vegetables are just tender, about 15 minutes.
  • Serve with boiled potatoes.

Related recipes

A brief intro about the kind of recipes you can find here.

See all recipes

Shrimp and Mango Salad

This shrimp salad with mango and cilantro is perfect as a simple weeknight dinner, or if you’re having guests and…

Cooking time: 10-15 min
Difficulty: Easy
Read recipe

Oven-baked pollock in miracle sauce

An Asian-inspired miracle sauce with soy, lime and honey gives the mild, oven-baked white fish a simple and flavorful…

Time: 20-30 min
Difficulty: Easy
Read recipe

One-Pot Sei – All in One Pot

Looking for an easy and affordable fish dinner? This dish is quick to prepare, creates minimal cleanup, and was developed by...

Time: 20-30 min
Difficulty: Easy
Read recipe

Fish burger with Thai flavors

Kristoffer Tvilde, also known as krisslovesfood, puts a Thai-inspired twist on the classic, quick fish burger. This…

Preparation time: 10-20 min
Difficulty: Easy
Read recipe