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Salmon Strindberg

Steak Strindberg is a well-known, classic Swedish dish. Here is a variation with salmon that is easy to prepare and delicious. All our recipes are sourced from godfisk.no

Photo: Joel Wåreus

  • Preparation Time: 40 min
  • Difficulty: Easy

Ingredients

Vinaigrette

Serve with

Method

  • Set the oven to 200 °C.
  • Cut the salmon into portions and place in a greased, ovenproof dish.
  • Finely chop the onion and mix with mustard, egg yolk, and cornstarch.
  • Spread the mustard mixture over the salmon and bake in the middle of the oven for about 12 minutes.

Vinaigrette

  • Mix balsamic vinegar, olive oil, and water.
  • Season with salt and pepper to taste.
  • Serve with vinaigrette, mashed potatoes, and cooked broccoli.

Tip:You can also place vinaigrette in the dish with the salmon before baking.

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