Skip to content
Tickets
Home : Recipes : Salad with Spicy Warm Herring
Home : Recipes : Salad with Spicy Warm Herring

Salad with Spicy Warm Herring

Herring has been flavored with a variety of herbs and spices throughout history. This recipe combines the best flavors in the same salad: herring, chili, curry, and ginger. All our recipes are sourced from godfisk.no

Photo: Bent Raanes and Sarah Cameron Sørensen

  • Time required: 20 min
  • Difficulty: Easy

Ingredients

Serve with

Method

  • Cut the herring fillet into pieces.
  • Clean the chili and slice into thin rings, finely chop the garlic.
  • Mix oil, paprika, curry, sugar, grated ginger, garlic, and chili. Toss the herring pieces well in the mixture.
  • Toast pine nuts until golden in a dry skillet and set aside.
  • Add the herring mixture to the skillet and cook for about 3-4 minutes over medium heat.
  • Season with red wine vinegar, soy sauce, and salt if desired.
  • Tear the salad and mint leaves, and place the warm herring mixture and pine nuts on top.
  • Serve the salad while still warm, with crusty bread on the side.

Related recipes

A brief intro about the kind of recipes you can find here.

See all recipes

Mediterranean-flavored Pollock

This recipe is a summer favorite with pollock by Kristoffer Tvilde, known as Krisslovesfood. The Mediterranean flavors suit...

Total time: 15-20 min
Difficulty: Easy
Read recipe

Herring with potatoes, apple, and red onion

The Germans love herring and celebrate it with their own festivals. In summer, this classic dish, known as Matjes nach…

Time: 20-30 min
Difficulty: Easy
Read recipe

Oven-Baked Rainbow Trout with Garlic Vegetables

In this trout recipe, everything is baked in the oven, and the vegetables get a great garlic flavor. A dinner that…

Cooking time: 40 min
Difficulty: Easy
Read recipe

Grilled trout with Greek salad

Looking for some variety in your barbecue fare? Grilled trout with Greek salad and tzatziki is a fantastic combination that goes...

Preparation time: 10-20 min
Difficulty: Easy
Read recipe